Hi friend. Put down the caffeine-infused chemical cocktail that is a pumpkin spice latte, and drink this delicious pumpkin spice smoothie instead. It will give you a good hit of all those yummy pumpkin spice flavors, plus healthy carbs, healthy fats, protein, and also some extra veggies snuck in there, so you feel satisfied and energized, not anxious, stressed, or fatigued from blood sugar and caffeine crashes.
These almond butter bliss balls are an easy make-ahead snack that's perfect for that mid-afternoon slump, pre-workout, or even a quick breakfast on the go. They're filled with protein and healthy fats to keep you satisfied and keep your blood sugar from plummeting (read: no hangries, or crazy cravings), and so tasty! I've added maca powder for some adrenal support, to help keep your bod and hormones balanced from all of life's stresses.
Oh I'm sorry, are you disappointed? You won't be after reading this. ;) All the cool kids are doing it. Really.
Bone broth is one of those "everything old is new again" phenomenon. It's a traditional food in many cultures, and for reason alone it should probably should be part of your diet. What likely started as a way to use all the parts of an animal, bone broth is simply the strained liquid made from boiled down animal bones (chicken, pork, beef, or fish) with vinegar and water, and maybe some vegetables and spices. It gives you good skin, good digestion, a strong immune system, and is also good for achey joints!
Hi there. So I have a confession: I have an expensive grocery habit. Between Wegmans (which I love), my co-op (which I also love), and The Piggery, my local meat's butcher shop (which I love love love), it's so easy for me to over-spend. This is not to say that eating organic and healthy can't be done on a budget, but I'm a sucker for delicious, healthy food, and trying the newest thing, so I'm not always as judicious with my grocery shopping as I could be. (True story: I popped into my co-op after yoga yesterday just to pick up some dinner from the hot-bar and walked out $40 lighter. Oops).
Hey there. As a health coach, one of the questions people most often ask me is"What do you eat?" So in case you're wondering too, here's a quick look at what I'm eating this week (and some of what I ate last week). I'm not saying the way I eat is the "right way" or that you have to do exactly what I do, but if you struggle with energy-levels, brain fog, blood sugar instability, poor digestion, or skin issues like acne, these meals may work for you.
Homemade coconut milk is one of those, "Why didn't I know about this?" kinds of recipes. (And it's really more of just a series of a few steps than a recipe). I used to buy ready-to-drink coconut milk at the grocery store - you know, the kind that comes in a carton like regular cow's milk. I even found one that was unsweetened, but it still had all kinds of preservatives and fillers, like carageenan (the research on carageenan is inconclusive, but suggests it may cause gastrointestinal distress, and we don't want that), and even more than that, it just didn't taste that good! Enter these recipes. They come together in minutes, are cheaper than buying ready-to-drink coconut milk, you control what goes in it, and they taste better! Win!